Product 1
Inglehoffer Seafood Tartar Sauce With Lemon & Capers, 8.25oz (234g) jar, UPC 0 71828 01114 1. The label is read in parts: "***Inglehoffer*** Seafood TARTAR SAUCE WITH LEMON & CAPERS*** INGREDIENTS: SOYBEAN OIL, WATER, CUCUMBERS, EGGS, WHITE DISTILLED VINEGAR, SALT, MUSTARD SEED, LEMON JUICE, HIGH FRUCTOSE CORN SYRUP, ONIONS, CORN SYRUP, SUGAR, XANTHAN GUM, SPICES, NATURAL FLAVORS, PRESERVATIVES ***Packed by Beaverton Foods Inc. ***".
- Lot or date
- Best By Date OCT 29 2022. Lot # Z302405. Lot code breakdown: First digit Z = Year Identifier 2021, following digits 302 = Julian Date of Manufacture (10/29/2021), 4 = Line 4 where it was packed and 05 = the sequence on the production schedule.
- Distribution
- Distributors in two states: OR and SC.
- Recall number
- F-0521-2022
Product 2
Beaver Brand Tartar Sauce with Fresh Capers and Dill, 11.5 oz. (326g) jar. UPC 0 71828 00211 8 The label is read in parts: "***BEAVER*** Tartar SAUCE with fresh capers and dill *** INGREDIENTS: SOYBEAN OIL, WATER, CUCUMBERS, EGGS, WHITE DISTILLED VINEGAR, SALT, MUSTARD SEED, LEMON JUICE, HIGH FRUCTOSE CORN SYRUP, ONIONS, CORN SYRUP, SUGAR, XANTHAN GUM, SPICES, NATURAL FLAVORS, PRESERVATIVES ***GARLIC, MODIFIED CORN STARCH, DILL WEED, CITRIC ACID, CELERY, TURMERIC, CAPERS, PEPPERS, PARSLEY***Packed by Beaverton Foods Inc. ***".
- Lot or date
- Best by NOV 1, 2022. Lot code Z305305. Lot code breakdown: First digit Z = Year Identifier 2021, following digits 305 = Julian Date of Manufacture (11/01/2021), 3 = Line 3 where it was packed and 05 = the sequence on the production schedule.
- Distribution
- Distributors in two states: OR and SC.
- Recall number
- F-0520-2022